my children and their friends ask for my homemade popsicles morning, noon and night. i never turn them down; who am i to tell them that they are good for them! for variety i substitute different flavours of frozen juice - grape, fruit punch, tropical etc.
it's a fun finger food for infants and toddlers that packs a little calcium and vitamin punch. try vegetarian cream cheese and soy yogurt for the lactose intolerant child or children not yet introduced to milk products. cook time is approximate chill time
you just have to try it to believe it.
good, simple sandwich.
ready, set, cook! special edition contest entry. this is a leftover meal. seems like everyone always is looking for ways to use leftover potatoes. this recipe is untraditional and unique. great to get the kids involved to help shape the gnocchi.
we named this smoothie the "creamsicle" smoothie, because to us, it's tastes just like a creamsicle. so good!
this is the delicious green smoothie recipe that i make and serve at my vita-mix sales demonstrations. it always "wows the crowd" when something that is so bright green tastes so surprisingly delicious! it is designed for a vita-mix so i don't know how
c'mon, admit it! at some time in your life, you have eaten "hamburger helper." i know that it was a staple in our house when i was a kid. the little talking glove is comforting in a twisted kind of way. :o) anyway, this recipe looks like hamburger helper,
i developed this recipe to use ground turkey, which i love. it lends itself very well to oamc & is kid-friendly. great for potlucks or to take to a family when mom is ill or new baby at home.
way back when....i use to get $15.00 a week to feed two adults, one toddler and a infant. i use to get one lbs of ground beef, cut it into quarters and make four meals. back then i called it, "dr. martins mix" in honor of the dr. to whom we owed so much m
this recipe is so easy, and taste so great! great for an afternoon snack for the kids, or even a filler-upper until dinner.
i like this recipe for tortillas because the olive oil is much lighter (reason for the name) than the usual fats used to make them. i got the this recipe from a woman at a shower (or something very close to it...lol).
most of these cakes listed include eggs. this has been in my family for over 50 years, and is always well-received. it is baked in a loaf pan, and iced with either cream cheese or plain white icing.
okay, i probably didn't make this up, but i felt like i did. i was looking for something new to make that my kids would love. it was colorful and my 3 year old called it rainbow chicken. so easy and i liked it too! the amounts and times are not exact i
these little gems look like a bite of chocolate heaven - even to me!! i know they will satisfy my little guy - who is on an anti-veggie kick at the moment. makes me think of the decadent chocolate frosted cake from school daze that had beets in it - eve
this comes from a very highly rated restaurant in my area, high in chesse content but so good.
i love to make this mexican chocolate mixed with warmed milk then frothed with a molinillo for myself and my guests. we drink it for breakfast or after dinner and it is usually accompanied by a piece of mexican sweet bread or cookies. buen provecho! :)
adapted from a delicious bread served at disney's polynesian resort. ohana means "family". the pineapple and coconut give it a truly tropical taste! i have found using the food processor makes the dough fool-proof, and i mix my yeast mixture in a large
i cannot remember where i got this recipe, but i like it because these ingredients are usually always in the house, even if you need to go grocery shopping. great way to ease a sweet tooth! and, my toddler loves it!
everyone knows you shouldn't eat yellow snow, but kids and grownups alike will get a kick out of making an exception in this case. this is an original recipe, developed with love to celebrate the snow on my son's january birthday! quick, easy and fun to m
yum, so easy! needs to freeze. feel free to mix and match flavors!
this recipe is for a tradional english cake/dessert/snack. everyone in my family loves this recipe, though its so old i cant remember where it came from. we all love it because its such a sweet, gooey, rich comfort food! its so easy to make, why not try i
i got this particular recipe from kid cooking- a very slightly messy manual (kidz klutz press). it's a doozy. i've had people tell me they'd go into a diabetic coma for just one more. they're good. they're easy.
"mmmm, i love bananas!" a --tasty dish-- original. --tasty-- says for a deluxe version, stir in pureed strawberries!
this is deliscious! i really don't care for meatloaf but my dh and 3 sons love it, so i came up with this healthy recipe. i am all about the flavor and this recipe is a very creative combination of flavors, very gourmet! (don't bother with the store boug
this is an excellent brunch idea. you could make this in a pie pan or a sq 9x9 pan. super fast,and super tasty!
these don't even have one gram of fat if prepared with the listed ingredients! if you prefer a sweeter taste add in some spenda sweetener. in place of the freezer pop plastic molds use 18 (3-ounce) disposable clear plastic drink cups with 18 wooden stick
i am hooked on whole grain hot cereals. the other day i bought bob's red mill 10 grain hot cereal to give it a try. so just in case i don't like it, i wanted to post the recipe that was on the side of the bag.
these cookies are super easy to make and instead of white flour they have 10 grain pancake mix.
100% whole wheat, oats, low sugar, low fat wholesome goodness.
quick and yummy no-bake reduced fat cheesecake recipe made from 3 cheap items in the store. kids will love it.
stovetop skillet cooking is especially handy for quick meals. this dinner will only take a few minutes to prepare but it rewards with a big bold taste. serve it up for a weekend meal along with a tossed green salad and you will have a sure winner.
a delicious 18th century recipe from the county of somerset; somerset is the home of england's most notorious cider, 'scrumpy', a seemingly innocent drink to the unwary! however, cider makes an excellent substitute for wine in cooking and tenderises the m
this is an old recipe--i will not tell where from--but it is 1960 original kentucky biscuit scaled down from an original i have. it is absolutely to die for. you will never make another biscuit after this.
from "the green thumb harvest" cookbook. this won first prize in 1889 at the wabash, indiana county fair by her great-grandmother according to the woman who submitted it. this makes 2 loaves.
pack a calcium and vitamin c punch with this kid friendly shake. it is worth finding sucanat if you can as sucanat is a healthier option for kids than refined white sugar.
i saw recipes that included milk like an orange julius, but it was a night when i wanted something cold and tart and didn't want to use the blender so i just got some orange juice and crushed ice and there was a slushie!
i needed a delicious sugary fix and fast and as i'm suffering a bit a of a cold/flu virus as i type this, and much to my extreme irritation i can hardly taste anything :( i guess my body needs extra energy to fight off the infection - well this will cert
most kids love 2-minute noodles and corn fritters so in this recipe, adapted from a recipe on the simply great recipes website, the two have been combined to make yummy kid-friendly pancakes. if you want to sneak in some different vegetables, you could pr
this is a super easy granola recipe. it isn't overly sweet and is a real crowd-pleaser. it also makes your house smell fabulous for hours after you bake it. i normally add about 2 tbsp. wheat germ and a tsp. brewers yeast to my dry ingredients - for nutri
similar to cheesy chicken simmer - k i posted. however this one has the rice cooked in the dish and has no cheese. submitted by haleemah6sal7 on kraft foods site.
my mom always made this for brunches or other gatherings...and it's always a hit!
this is something that i just came up with one day when i didn't have the time to make my usual chicken noodle soup. it normally takes me all day, and i just wasn't going to be able find the time to watch it. i was desperately craving it however, so i dec
i made this for dinner a few nights ago and it was just perfect. the seasonings from the store bought rotisserie chicken and fresh rosemary, really made this dish sing. i always buy wedges of real parmasano reggiano cheese and store it in the freezer. it
this is my favourite shortbread cookie, and i always have the ingredients on hand. so simple to make and so delicious, it produces a very delicate shortbread that is sure to please.
yesterday we were having a roast and made this as a side dish, normally for just plain cauliflower cheese you would use more cauliflower instead of broccoli, but this was very tasty and incredibly high in anti-cancer foods
from diners, drive-ins and dives on food network.
food & family fall 2005 issue.
this is a rachel ray recipe i had in my file for quite awhile, and had to try it recently to satisfy a craving. it turned out really well. i used made from scratch biscuit recipe as i couldn't locate the jiffy mix in my area, i made about 6 biscuits. also
classic lasagna in my family is made by layering thin lasagna noodles, preferable egg pasta, with layers of bechemel or white sauce, and a light meat sauce. here, curly short-cut pasta is topped with the white sauce and topped with a rich meat sauce for m
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