• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Recipes List Southern-united-states

team member

say what banana sandwich

say what banana sandwich

you just have to try it to believe it.

team member

the woiks dilly burgers

team member

1 squash dressing

1 squash dressing

even if you hate squash, you will love this. the flavor of the south come to life. try it, you'll love it, i promise!

team member

millionaire pound cake

millionaire pound cake

why a millionaire pound cake? because it's super rich! this scrumptious cake is the pride of an elderly belle from jackson, mississippi. the recipe comes from "the glory of southern cooking" by james villas.

team member

1 00 tangy chicken recipe

1 00 tangy chicken recipe

this is one of our all time favorite chicken bbq recipes. the recipe produces a spicy moist, flavorful bbq chicken. you might say its one of our signature bbq recipes. the idea for the chicken came out of a bargain bin. the store was selling 3 cookbooks f

team member

bake in oozy bread

bake in oozy bread

saw this on the rachael ray show while resting the other day and had to write it down. this looks so good and so easy peasy. how hard is opening a can of biscuits or frying up some bacon? can you smell the maple syrup too? yum-o!

team member

big easy gumbo

big easy gumbo

from january, 2011's issued of southern living. this is an easier version of the original because it uses pre-cooked chicken and canned broth. don't forget...heat your oil good before adding the flour for a flavorful and fast roux. good for oamc, too.

team member

buckley s cajun salmon pasta

buckley s cajun salmon pasta

this is another hit from my uncle's restaurant. it is a simply elegant dish, & although it takes time, it will be worth the praise you get!

team member

chicken fried fish fingers

chicken fried fish fingers

i know fish is good for you, but i’m one of those people that don't care for the "fishy taste" that some fish seem to have. my so convinced me to try different types of mild fish, so i decided to try orange roughy, and used my fried chicken recipe. this r

team member

country fried pig fingers

country fried pig fingers

you see chicken fingers and cow (steak :)) fingers, so i thought why not pig (pork) fingers? i changed my fried pork chop recipe and came up with this. feel free to sprinkle more pepper and seasoning salt before frying. this is really easier than it lo

team member

free toe pie

free toe pie

this is simple and tasty. top this corn chip and chili casserole with sour cream and salsa, you are in heaven!

team member

posh pork roast crockpot

posh pork roast crockpot

befrore getting on with the description of this recipe, i want to thank molly53 chef#64642 for the name of this recipe.i made this recipe using country style-pork ribs (boneless),but i'm pretty sure it could be made with a boneless pork roast or even a po

team member

secret ingredient bbq meatloaf

secret ingredient bbq meatloaf

i know what you might be thinking,'ho hum, another meatloaf recipe " .well your right, but i think the secret ingredient sets this recipe apart from any other meatloaf in the "zaar"data base.please feel free to adjust any of the seasonings or veggies to s

team member

you can t eat just one ice box cookies

you can t eat just one ice box cookies

really simple sugar cookie that will be gone before they cool. that's why i usually make 2 batches, one for that day, and one for later. edited 8/10 to reduce saturated fat and cholesterol.

team member

apple pie

apple pie

a home made alcohalic drink it take 1 month for this drink to be perfect i add everclear for more of a kick but it is not needed but you will need a ceramic jug

team member

i fooled the carnivores vegan barbecue

i fooled the carnivores vegan barbecue

i invented this recipe several years ago when i was involved in music promotion in the area, and we had bands coming through and staying at our house at least once a week! lots were vegetarian, and even more were not from the south, so i wanted to give th

team member

sara lee pound cake copycat

sara lee pound cake copycat

i just love pound cake!

team member

souper easy macaroni and cheese

souper easy macaroni and cheese

a treasured find in southern living magazine. easy and cheesy, that's the way we like it. you can substitute cream of mushroom soup for the nacho cheese soup if desired.

team member

the gumbo pages traditional red beans and rice

the gumbo pages traditional red beans and rice

this recipe comes from "the gumbo pages" and it's the best basic recipe i've come across. i tweaked it a bit to make it healthier by omitting the smoked meat and substituting liquid smoke and using the turkey sausage. i have put the traditional notes on

team member

whitt s bbq sauce

whitt s bbq sauce

in nashville whitt's bbq has been voted the best bbq for the last 20 years. they have a unique vinegar sauce that i just love.

team member

another cajun seasoning

another cajun seasoning

i found this yesterday in my cooking light magazine. it worked great in redneck epicurean's cajun roasted chicken #146464! it is not too hot & is low in salt.

team member

1 2 3 jambalaya

1 2 3 jambalaya

this simple recipe from southern living is as simple as 1-2-3! this is a great recipe for when you really want some jambalaya and just do not have the time to stand over the stove! it was published in the december 1997.

team member

100 year old souffle

100 year old souffle

this is a simple recipe passed down for over 100 years in my family.

team member

15 bean soup

15 bean soup

yummy 15 bean soup. i cook this a lot. i like to serve it with fried chicken and cornbread.

team member

15 minute red beans rice

team member

1917 war cake

1917 war cake

this is from cajun-recipes.com.

team member

1953 meatloaf

1953 meatloaf

this recipe comes from an old handwritten recipe given by an older family member.

team member

20 minute chicken creole

20 minute chicken creole

this quick southern dish contains no added fat and very little added salt in a spicy tomato sauce. nutrition info (per 1.5-cup serving) calories: 255.4 fat: 4.5 g carbohydrates: 20.7 g protein: 33.3 g from sparkpeople.com

team member

24 carat yellow gold potato salad

24 carat yellow gold potato salad

i had some yukon gold potatoes that i needed to do something with or toss them. so, i created yet another potato salad. as always with my recipes adjust the seasonings according to you and your families tastes. cook time does not include boiling eggs.time

team member

25 minute chicken noodle soup

25 minute chicken noodle soup

this is something that i just came up with one day when i didn't have the time to make my usual chicken noodle soup. it normally takes me all day, and i just wasn't going to be able find the time to watch it. i was desperately craving it however, so i dec

team member

2bleu s country ham bacon and eggs

2bleu s country ham bacon and eggs

here's how to turn that salt cured ham into a delicious breakfast bacon. do not use the ham slice you find in the refrigerated section of your grocery store. you can however, use leftover bone-in baked ham as even the smallest pieces will taste so good (n

team member

2bleu s zucchini yellow squash casserole

2bleu s zucchini yellow squash casserole

this is the perfect recipe for when you have an abundance of squash and zucchini! this will satisfy the most finicky eaters who don't much care for squash/zucchini. great for potlucks!

team member

3 day goulash

3 day goulash

i sort of invented this goulash with the help of my wife. i was trying to make a goulash like my mom served to all of the younguns...and i was one of them. i enjoy eating it, and after eating a couple of bowls there is enough left to put in the refrigerat

team member

3 pepper chili

3 pepper chili

this is a great chili recipe with a little kick. everyone that has tried it has loved it.

team member

3 day barbecued marinated beef brisket

3 day barbecued marinated beef brisket

yes, this takes three days to make, but it is well worth it. it is actually not cooked on a barbecue grill, although i suppose you could do that also. but it tastes like real slow-cooked barbecue! the preparation time listed is just the total of the th

team member

3 step biscuits or how to break up with your girlfriend biscuits

3 step biscuits or how to break up with your girlfriend biscuits

a light-as-air biscuit with a new twist on texture and flavor. this one is from southern living magazine (april 1998).

team member

30 cloves of garlic and bean soup

30 cloves of garlic and bean soup

got this from a happy hour friend, who grew up on this. all the garlic smells wonderful simmering, but does not have a strong taste at serving. all the measurements are "abouts" - 3 cups/2 cups - whatever. it's soup, not brain surgery ! flavors improv

team member

30 minute chili quick

30 minute chili quick

quick and great flavor. please rate this after you make it. i would like to know what you think. (good or bad)

team member

30 minute mini meatloaves

30 minute mini meatloaves

a faster way to put delicious, saucy meatloaf on your dinner table.

team member

30 minute jambalaya skillet

30 minute jambalaya skillet

jambalaya in a quick and simple one-dish meal. my best friend always asks for it and i have to have her over when i cook it.

team member

4 layer lemon pie

4 layer lemon pie

if you like lemon ice box pie, you will love this one.

team member

4 pepper dip dressing really kicked up

4 pepper dip dressing really kicked up

can you find the 4 peppers? this dressing is thin thats because it is spicy and you don't need a lot for flavor. the cumin and chipotle in adobe sauce gives this a nice smoky and spicy flavor. with the hot paprika and chipotles start with a little the add

team member

440 main s jambalaya

440 main s jambalaya

i have the paula deen version of jambalaya posted, but this one, i have had the pleasure of eating at 440 main, a very ritzy restaurant where i went to college. it's fancy and a bit on the expensive side, but well worth the money. when i took my gourmet

team member

5 cup pecan pie

5 cup pecan pie

don't like too sweet pecan pie? you'll like this one then, it's mostly nuts with just enough filling to hold them together. nice change of pace and very decadent. i saw a pecan pie at a local creole restaurant, in a suburb of washington dc, that gave me

team member

5 star creamed corn

5 star creamed corn

served at the 5 star piero's italian restaurant in las vegas! this is the original recipe for the most delicious creamed corn (not sweet) you'll ever taste. given to me by the kind executive chef of piero's, las vegas. the recipe is so incredibly s

team member

5 layer seafood appetizer

5 layer seafood appetizer

this makes a pretty presentation at a cocktail party, and everyone loves it. definitely best if made with fresh shrimp or crab. for overnight ballgame trips, i often take each layer prepared in separate bags or plastic containers, and assemble the morning

team member

7 layer fiesta dip

7 layer fiesta dip

this is a good dip for get-togethers

team member

a r bbq pork shoulder sandwich

a r bbq pork shoulder sandwich

this is from a&r bbq, on elvis presley blvd. in downtown memphis, tn. they say that the secret to bbq is the cut of meat, the heat of the coals, and the sauce. this is one of my very favorite sandwiches. it's mouth-watering, succulent, oh-so-tender! try i

team member

a bangin broccoli casserole

a bangin broccoli casserole

this broccoli casserole is our family favorite! i have never been able to find a recipe quite like it, i get many requests for this casserole.

team member

a chicken in every pot pie

a chicken in every pot pie

easy and my kids love this.

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us