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Recipes List Barbecue

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backyard style barbecued ribs

backyard style barbecued ribs

this recipe is posted by request and was originaly from chef sam choy's cookbook

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momma s special marinade

momma s special marinade

we usually use with chicken. my neices ask for this by name

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the woiks dilly burgers

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1 00 tangy chicken recipe

1 00 tangy chicken recipe

this is one of our all time favorite chicken bbq recipes. the recipe produces a spicy moist, flavorful bbq chicken. you might say its one of our signature bbq recipes. the idea for the chicken came out of a bargain bin. the store was selling 3 cookbooks f

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ant kelly s london broil marinade

ant kelly s london broil marinade

my niece shwana loves this! she always writes my name "ant" kelly when we play rummy or scrabble - started when she was little and stuck. i always make this when we go tubing in wisconsin. prep time includes does not include time to marinate.

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exotic fruits barbecue marinade

exotic fruits barbecue marinade

this marinade gives your barbecue a juicy exotic touch!

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german barbecued carrots

german barbecued carrots

this is something my grandma made at christmas. i don't know where she originally got the recipe but the recipe card for it has her handwriting on it. i call them german carrots because grandma's grandparents came over from germany. my family mostly eats

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jeera on cubes barbecue marinade

jeera on cubes barbecue marinade

if you love jeera (cumin) you will love this one. a really distinct marinade!

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i fooled the carnivores vegan barbecue

i fooled the carnivores vegan barbecue

i invented this recipe several years ago when i was involved in music promotion in the area, and we had bands coming through and staying at our house at least once a week! lots were vegetarian, and even more were not from the south, so i wanted to give th

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the frugal gourmet s southern barbecue sauce

the frugal gourmet s southern barbecue sauce

this is the only barbecue sauce i use for "pulled pork" barbecue. from jeff smith's first cookbook, "the frugal gourmet", 1984 one recipe is enough for about 10 lbs. of meat. it keeps well in a jar in the fridge. if you don't have liquid smoke, try ad

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thetis queen albacore tuna tacones with spicy spot p

thetis queen albacore tuna tacones with spicy spot p

tacones are a taco-cone or a tortilla handroll. i am newly addicted to this meal! the recipe comes from a victoria restaurant. it is wonderful! http://www.redfish-bluefish.com/

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baked potato baked microwaved or grilled

baked potato baked microwaved or grilled

this is a basic recipe for a baked potato with 3 ways of preparation that being baking, microwaving or grilling. it can be made for one, two, three or four potatoes or more. a better homes recipe that has been around for years and has been tested over tim

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15 minute marinated chicken

15 minute marinated chicken

adapted from my favorite magazine's website, taste of home. low fat chicken recipe that will be a nice addition to summer cookouts and picnics.

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24 hour crock pot barbecue

24 hour crock pot barbecue

i haven't made this, it comes from the best from south caroliner cookbook, which i received in a swap. i don't even have a crock pot, but this does look really good and i know some of you are always looking for crock pot recipes. leftovers will freeze. go

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3 potato salad

3 potato salad

this recipe is from jack mcdavid, a wonderful chef in pa. i have made this very pretty colorful salad with red potatoes too.

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3 day barbecued marinated beef brisket

3 day barbecued marinated beef brisket

yes, this takes three days to make, but it is well worth it. it is actually not cooked on a barbecue grill, although i suppose you could do that also. but it tastes like real slow-cooked barbecue! the preparation time listed is just the total of the th

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48 hour pork tenderloin

48 hour pork tenderloin

there are so many luscious-sounding recipes on 'zaar for pork tenderloin marinades that we plan to spend all spring and summer grilling our way through the list. i honestly think, though, that this one can stand up to the best of them! it's from a local c

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4th of july grilled salmon or chicken

4th of july grilled salmon or chicken

a friend of mine made this at last year's 4th of july celebration, and after much begging and groveling, shared this super-easy, fun, and very yummy recipe, which you can easily double or triple for a big crowd! the cold left-overs (if any) the next day

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5 points plus sesame lime grilled tuna

5 points plus sesame lime grilled tuna

from ww all time favorites. per serving (1 tuna steak): 226 cal, 9g fat, 1g carb, 0g fiber, 33g protein

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a r bbq pork shoulder sandwich

a r bbq pork shoulder sandwich

this is from a&r bbq, on elvis presley blvd. in downtown memphis, tn. they say that the secret to bbq is the cut of meat, the heat of the coals, and the sauce. this is one of my very favorite sandwiches. it's mouth-watering, succulent, oh-so-tender! try i

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a good barbecue sauce

a good barbecue sauce

a quick, easy and tasty barbecue sauce. use it on ribs or chicken.

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a kiwi warrior burger for the barbie barbecue

a kiwi warrior burger for the barbie barbecue

i have no idea why this burger recipe from new zealand is called a warrior burger - maybe because you need to have a "fighting" appetite to eat this amazing burger or have an asbestos tongue?! a meal and a half in a bun - and with more than a bit of a kic

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a pinch of soul barbecue sauce microwave

a pinch of soul barbecue sauce microwave

from microwave entertaining

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a whole chicken on the grill

a whole chicken on the grill

you can enjoy a moist, flavorful grilled chicken, complete with succulent juices, even without a spit. don't truss this bird, because the legs won't cook evenly when pressed up against the body. from the new basics cookbook! spanish inspired.

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a w chili dog sauce

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a 1 bacon onion burgers

a 1 bacon onion burgers

i was looking for a different type of burger and came up with these. they are moist and flavorful.

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a 1zesty lemon steak

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acapulco margarita grouper

acapulco margarita grouper

very good summertime dish. serve with grilled corn, a salad and a very cold margarita.

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acorn squash in foil on the grill

acorn squash in foil on the grill

if you like acorn squash this is a tasty recipe and one that smells great on the campfire. i like it cause you can leave it and forget about it for 30 minutes at a time.

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adam s ribs

adam s ribs

different, unusual way to prepare ribs. the soda pop tenderizes the meat. untried recipe but they sound so good i just had to post them!

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adjust a heat wings

adjust a heat wings

another often requested appetizer. you can adjust the seasonings and rub time to suit your tastes and desired level of heat.

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adobe grilled pork chops

adobe grilled pork chops

another great southwest recipe. the level of spiciness is your option. i like a lot of cayenne, but you can leave it out and still get great results.

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adobo beef tacos with pickled red onions

adobo beef tacos with pickled red onions

adobo beef tacos with pickled red onions recipe from the wisconsin beef council. this was featured on the morning news cooking segment. i was surprised by how easy it was to find all the ingredients at the regular grocery store. i just checked the interna

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adobo steak

adobo steak

this is a very tasty marinade that tenderizes tougher cuts of meat.

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afghan style chicken murgh

afghan style chicken murgh

this is a recipe that is in the bbq bible by steven raichlen that he says "despite the name, this recipe comes from india, not afghanistan. it's the specialty of new delhi's famous karim restaurant." note: make sure to allow 4-6 hours to strain yogurt

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african piri piri kabobs

african piri piri kabobs

for bergy, hope this is the right piri-piri spice mix. found this in b h & g and will try it this weekend. looks wonderful in the picture and sounds great. it will be interesting to see how it works. will comment after i try it and let you all know.

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ainsley s barbecue spice rub

ainsley s barbecue spice rub

a wonderfully simple and aromatic spice rub, that tastes just fantastic. can be used on all meats, but especially good rubbed into chicken ( a quick dinner favourite of our cooked on the old george foreman grill!) even my dad raves about this, and he is

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alabama bbq chicken and white sauce grilled

alabama bbq chicken and white sauce grilled

had this at a friend's house this weekend and it was great. very different. she used a "green egg smoker" which cooked the chicken slowly and kept it very moist. you can use boneless, skinless breasts and then serve them on nice bread with lettuce leav

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alabama white barbecue

alabama white barbecue

it's funny, i lived in mississippi for a long time very close to alabama and i never had this while i was there. it just figures that i would wait years to taste this deliciously different barbecue, which is creamy, tangy, and nicely smoky. the sauce will

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alabama white barbecue bbq sauce

alabama white barbecue bbq sauce

change it up at your next bbq! sauce with a clean fresh zing! saw this on food network and found the recipe on about.com there are two others on zaar but this one is just a little different. the longer you can wait to use it the better but can be use

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alambre de bistec

alambre de bistec

mexican traditional d2d.

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alaskan amber salmon marinade

alaskan amber salmon marinade

you can use any amber beer. took on food network. i had to change the recipe cause it wouldn't accept this salmon needed : alaska wild king

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alaskan bbq salmon

alaskan bbq salmon

simple and sweet, this recipe for grilling a whole salmon fillet is sure to be a family favorite.

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alberta prairie burgers

alberta prairie burgers

what sets this burger apart from others, is that it has sour cream in the beef mixture; giving it tons of flavor and moisture. this recipe is from the travel alberta magazine.

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alexa s cilantro ginger flank steak

alexa s cilantro ginger flank steak

a co-worker shared this recipe with me. it's really, really good and very simple. great on the grill or under the broiler. delish! the marinade is wonderful on all types of meats. prep time includes minimum marinating time. enjoy!

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all american hamburgers

all american hamburgers

make your own hamburger mix (not lipton packets in here!) if you use grass fed beef, the beef doesn't shrink bcz there's not a ton of fat in it! but you may have to add a little oil.

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all gone onion burgers

all gone onion burgers

you will find this recipe posted else where on the web under my real name. it is one of the best ways to grill burgers i ever came up with.

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all purpose barbecue rub

all purpose barbecue rub

i like this recipe because it is a very adaptable one. ingredients can be added or changed a bit to suit your own personal taste. the recipe came from about.com website.

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all seasons grilled steak

all seasons grilled steak

from mccormick's. the thick paste is easy to spread on. recipe doesn't call for set time, but that makes it even more tender.

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all american beef burgers

all american beef burgers

my favorite beef burgers!! i usually freeze them, thaw and grill later ...

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