from taste of home ogmer 1-28-02
this may be a first for recipezaar - two recipes in one! i had leftovers from the herbed chicken with no takers (if you know what i mean). this is delicious hot, but leftovers lose its appeal. hating to see food go to waste, i created an out-of-this world
i make a large pot and freeze what we don't use into 2 cup size containers. great with creamy mashed potatoe and steam vegetable and hubby likes to splash some worstershire sauce on too. in the last 30 minutes you could make some herbed dumplings to go
i originally found this recipe on www.vegetariantimes.com. it is the perfect vegan summertime burger! top it with some avocado, tomato, spinach, tomatoes, etc. and you are set to go:) although it sounds a little weird to put steak seasoning (yes, it is
discovering wonderful smoothies with oatmeal here on zaar, i was moved to create my own. this fruity, low-fat breakfast will keep you going all morning. [if you're like me, you may be tempted to eat the whole batch :-)]
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