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dijon mustard pork marinade



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  • Carbohydrates: 617.3
  • Fats: 70.0
  • Dietary Fiber: 1.0
  • Minerals: 51.0
  • Proteins: 95.0
  • Vitamins: 64.0
  • Water: 0.0


  1. Whisk together the olive oil
  2. Soy sauce
  3. Garlic
  4. Mustard
  5. Salt
  6. And pepper in a bowl
  7. Place the pork loin in a large resealable plastic bag and pour in the marinade
  8. Marinate in the refrigerator at least 1 hour before cooking
  9. Preheat an oven to 350 degrees f
  10. Transfer the pork loin to a baking dish
  11. Pour marinade over the pork
  12. Cook in the preheated oven until the pork is no longer pink in the center
  13. 45 to 60 minutes
  14. An instant-read thermometer inserted into the center should read 145 degrees f

Step 8

Total Time in Minute 50

Ingredients Count 6

cooking dijon mustard pork marinade

See More Relate Photo


Soy sauce

Olive oil

Minced garlic clove

Dijon mustard

Salt and pepper

Pork loin

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