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dijon mustard dressing


this has become a mainstay with my mediterranean style salads. it works equally well with potatoes, chickpeas, beans or salad greens.


# # # # # # # #


  • Carbohydrates: 63.4
  • Fats: 10.0
  • Dietary Fiber: 0.0
  • Minerals: 9.0
  • Proteins: 0.0
  • Vitamins: 4.0
  • Water: 0.0


  1. Combine mustard
  2. Vinegar and lemon juice in a bowl large enough for stirring with whisk
  3. Slowly drizzle the olive oil into the bowl whisking the contents so that the olive oil is thoroughly incorporated
  4. Add the rest of the ingredients

Step 3

Total Time in Minute 5

Ingredients Count 8

cooking dijon mustard dressing

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Extra virgin olive oil

Dijon mustard

Red wine vinegar

Lemon juice

Garlic clove

Dried oregano


Black pepper

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