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dijon honey chops


quick stovetop pork chop recipe. would be good served with a baked potato or pan fried potatoes and a salad.


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  • Carbohydrates: 1260.7
  • Fats: 119.0
  • Dietary Fiber: 33.0
  • Minerals: 146.0
  • Proteins: 232.0
  • Vitamins: 99.0
  • Water: 7.0


  1. Sprinkle both sides of the chops liberally with seasoned salt
  2. In a large skillet
  3. Heat oil
  4. Brown chops
  5. About 2 minutes per side
  6. In a bowl
  7. Combine remaining ingredients
  8. Pour mixture over chops
  9. Cover skillet
  10. Reduce heat to low
  11. And simmer 8-10 minutes or until chops are cooked through

Step 6

Total Time in Minute 25

Ingredients Count 7

cooking dijon honey chops

See More Relate Photo


Pork loin chops

Seasoning salt

Canola oil

Orange juice

Dijon mustard



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