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dijon grilled swordfish


this is such a simple, 4 ingredient dish. you don't even have to turn the fish when grilling.


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  • Carbohydrates: 333.6
  • Fats: 23.0
  • Dietary Fiber: 1.0
  • Minerals: 14.0
  • Proteins: 90.0
  • Vitamins: 30.0
  • Water: 0.0


  1. Pat fish dry and brush with lemon juice
  2. Spread one side of fish with mustard and add a slice of butter
  3. Grill fish
  4. Marinade side up until just opaque-about 12-15 minutes
  5. Do not turn the fish

Step 4

Total Time in Minute 20

Ingredients Count 4

cooking dijon grilled swordfish

See More Relate Photo


Swordfish steaks

Fresh lemon juice

Dijon mustard


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