a simple and tasty side dish from grey poupon.
#30-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Low-protein #5-ingredients-or-less #Side-dishes #Vegetables #Easy #Beginner-cook #Dietary #Low-calorie #Low-in-something #Carrots
if spinach scares you, this is one recipe that contains spinach that you do not have to be afraid of! it is so delicious that even my picky kids like it. my mother-in-law makes this for get-togethers and she passed the recipe on to me. you can also use br
my dad and my uncle make this tartar sauce and it is the best!!! now i posted ingredient quantities but usually i just eyeball it and taste test. the egg makes all the difference in the world. cooking time is based on how long you cook your eggs. best if
a quick recipe that makes any breakfast special. also nice as an evening snack or dessert (with a scoop of vanilla ice cream). traditionally served with a sprinkling of powdered-sugar, brown sugar or whipped cream. preparation time includes soaking time f
this has become one of my favorite lunches. you know how you have had something so yummy you crave it for days? this is that kind of yummy to me. the combination of avocado, tomato and cream cheese on a toasted english muffin is just so good i think yo
i started off with a yummy 5 grain pancake mix then added yummies to simulate a banana nut muffin. it was very moist, fairly dense, and very delicious. measurements and times are approximations. any who try this, i'd love comments that include a little mo
i just enjoyed a healthy recipe #283011. wanted something sweet and a cup of coffee and came up with this treat! coffee, and hazelnut kahluha, biscoitti liqueur, and bailey's irish cream. this can be served cold over ice if desired.
this recipe came originally from the cookbook ten: all the foods we love...and ten recipes from each, & i found it published in the food section of the 27 may 2009 issue of the los angeles times. preparation time includes neither the 2 hours needed for
my entire family loves this dish. i grill thick salmon steaks in a grill pan, but it can be cooked on a barbecue, or sauteed in a cast iron skillet. i have made this with whole tilapias and with halibut. i have seasoned the fish with old bay and once with
Follow the food story Find cooking methods, recipes, tastings and everything about food here.