#60-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Low-protein #5-ingredients-or-less #Sauces #Main-dish #Condiments-etc #Eggs-dairy #Easy #Dietary #Low-carb #Savory-sauces #Low-in-something #3-steps-or-less
this was inspired by another recipe i tried here, but by the time i made changes to make it healthier and to accommodate what was in my fridge, it really was a completely different recipe. it is a cross between the noodle kugel i grew up with, mac & chees
i wanted to make stew, but i didn't want to make a lot so this recipe came out of the darkest corners of my brain. and by the way, this recipe is just enough for two hearty bowlfuls. if you want to double this, go right ahead. please feel free to adjust t
a nice, little batch of fresh, hot, biscuits to make in the toaster oven when you just need a little something. drop biscuits are no more trouble to make than opening a can of dough and you don't have to keep track of expiration dates. of course you could
a beautiful, no work recipe for grape muffin. i use this recipe for other muffins as well. just remember that if the fruit has high water content, put it on a saucepan and evaporate about 80% of the juice. it enhances the taste gr(ape)ly...
this recipe is very easy and very tasty! i don't remember where it came from originally, but i have been making it for several years. preparation time does not include the time it takes for the dough in the bread machine.
Follow the food story Find cooking methods, recipes, tastings and everything about food here.