got this wonderful recipe from taste of home and it's scrumdilicious and easy to make.
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i got this recipe from and friend and it is my favorite salad. i like to use a lot more sugar than the recipe calls for - about 2-3 tablespoons, but i'll leave the recipe as written and you can sweeten to taste. i also like to use pecans in place of the
try something new, with this creamy and delicious no-bake cheesecake recipe. this tropically-inspired spin on a traditional cheesecake features a richly flavoured toasted coconut crust, topped with a creamy avocado and zesty lime cream cheese blend.
adapted from the best of food and wine. this recipe is elegant enough for company, special occations or just to treat your family. i usually double the sauce ingredients to have extra for rice, linguine or mashed potato or just for sopping with crusty b
food always tastes better when it looks good! this garlic bread is so yummy, and it's really pretty. people are always impressed when i serve it. the paprika is more for looks than anything...the flavor is really subtle.
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