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dijon beets


0 grams of fat and so good! these are great with many different meals-beef, chicken,etc. very colourful-elegant-healthy!!!


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  • Carbohydrates: 31.0
  • Fats: 0.0
  • Dietary Fiber: 21.0
  • Minerals: 3.0
  • Proteins: 2.0
  • Vitamins: 0.0
  • Water: 2.0


  1. Wash beets
  2. Cut off tops
  3. Put beets in a pot with water to cover them
  4. Bring beets to a boil
  5. Covered
  6. Cook until tender when pierced with a fork
  7. Drain and cool
  8. Slice beets into 1 / 4 inch slices
  9. Combine remaining ingredients
  10. Pour over beets
  11. Stir to combine
  12. Serve warm or let marinate in the fridge for a couple hours

Step 11

Total Time in Minute 40

Ingredients Count 5

cooking dijon beets

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Dijon mustard

Lemon juice

Apple cider vinegar


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