i love to try something different and this salad is one recipe that i am very fond of. looks great on a buffet or your holiday dinner table. it is not for everyone but try it you just may love it. do in advance and put in fridge do not put the dressing on until serving and i recommend that you serve it on the side
#15-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Occasion #Lunch #Salads #Vegetables #No-cook #Potluck #Holiday-event #Dietary #Christmas #New-years #Thanksgiving #Low-sodium #Low-in-something #Novelty #To-go #Technique
this recipe yields 3 hearty loaves of bread here is what i love about this recipe. it's simple, uses few ingredients and you have great results every time. don't be afraid of making this bread! this is my own take on a recipe my sister-in-law shared
i love this recipe because it uses really ripe bananas that you can catch on sale so it saves money and because splenda works well in it. i've never tried the other national brands of artificial sweeteners, so i can't comment on how they'll work. you can
i came up with this when i wanted to use up a couple of ripe bananas and i was in the mood for a colada type drink. i didn't want to use cream of coconut or coconut milk, so this is the result. it still has the same sort of taste, but is much lighter. sin
this is simply the best beer can chicken i have ever had. you first rub a spice mixture over the chicken, then baste it with a delicious glaze. we've had it many times this summer. winter's coming, and i can't wait to try it in the oven! this recipe m
i was given a pamphlet on recipes that use beans and the original recipe for these brownies was included. i switched the sugar to splenda, the eggs to egg substitute (or the same amount of liquid egg whites) and the vegetable oil to canola oil. they're ju
this recipe comes from a cookbook titled the first batch of treasured recipes from home by kyla pierik and was purchased at apple berry farm market in my hometown. the blueberry cake is warmed and then you pour the heated sauce over top. some may find i
this is heavenly! it's completely homemade-2 layer cake with banana custard filling and chocolate glaze. i got this recipe from a friend who got it from the pillsbury bake-off. this special dessert takes a little effort but is gorgeous and delectable!!!
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