my diabetic husband, not to mention the rest of the family and friends love these tasty bites.
this is my dad's favorite pie. it's pretty easy to prepare. if you don't feel like mixing a pie crust/making your own you can buy a store bought one and just press the almonds into the crust. it is extremely rich and yummy! i don't even like cherries and
this vinaigrette is sweet, tart, bacony and oniony and it's what makes people keep asking me to bring salad. and who doesn't like some real bacon in their salad? i never really measure the amounts but it always tastes fantastic!
california baked ham is as festive as a christmas tree when garnished with emerald watercress and cinnamon glazed apples. from the western chapter of the united states regional cookbook, culinary arts institute of chicago, 1947. cooking time approximate
another way to use up some of those plentiful zucchinies. the barley adds fiber and is a tasty change to potatoes. different liquids can give a new dimention to the dish. beef stock, fruit juice, lemon juice in the water can be used with good results.
i'm unable to eat chinese take-out as it makes me sick...so while this recipe is not authentic fried rice, it is very good! usually i serve it with my own sweet-and-sour chicken, fortune cookies and some green tea!
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