very light and moist cake using diet soda per an idea from weight watchers.
#Time-to-make #Course #Preparation #For-large-groups #Healthy #Desserts #Easy #Diabetic #Low-fat #Cakes #Dietary #Low-cholesterol #Low-saturated-fat #Healthy-2 #Low-in-something #Number-of-servings #3-steps-or-less #4-hours-or-less
found this gem in a "taste of home" magazine. it was submitted by daniel spengler of seattle, washington. excellent light pasta dish that can easily be made into a vegetarian dish by omitting the shrimp and adding mushrooms, asparagus, sun dried tomatoe
we had about a bunch of king crab left over and my hubby wanted me to make crab cakes with it. i'd never made them before so i did some research. this recipe is a combination of a few different ones - but came out great! he was very happy and it is now
this is another recipe clipping that mom collected. i am sure there is one here on zaar, but i just want to put it here for safe keeping. these are all cut out of magazines and i have no idea which magazine or paper they came from. some are even newspaper
from the cook's illustrated website: this recipe does not require a standing mixer, but when making the batter, be sure to whisk vigorously in step 2, then fold carefully in step 3. there should be no large pockets of flour in the finished batter, but sma
Follow the food story Find cooking methods, recipes, tastings and everything about food here.