this was a depression era recipe made without eggs my grandmother and my mother made. i have changed the ingredients as my husband is lactose intolerant and cut the calories for me. the mayo replaces the fat butter used to add and the dairy is removed by using fleischman's unsalted margarine which is parve. we are the 3rd generation to enjoy this cake! we hope you like it too!
everybody i've ever made these for have loved them. i've made them with marshmellows before too... but that didn't really work out too well hehehe. in the picture the lighter biscottis don't have the cocoa powder in them and the darker ones do. (i like th
after years of experimentation, i perfected this recipe of sweet potato casserole and it has turned into a holiday favorite. it's always a huge hit & i get tons of requests for it. and the best part is, it's great hot, cold & leftover. everyone says it's
wow, do these sound good! i bet they would still be good with an unfried corn tortilla like a soft taco. or fry the tortilla like a taco instead of a taquito. if you can't find blue use white or yellow corn tortillas.
this is pasta packed with flavor. the dry salad dressing mix gives it that extra punch. it has only 4 ingredients, so it falls into my favorite cooking category - quick and easy! i got this from quick cooking magazine and modified it a little. the origina
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