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dick clark s mushroom soup


another celebrity recipe for our collections.


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  • Carbohydrates: 215.2
  • Fats: 21.0
  • Dietary Fiber: 24.0
  • Minerals: 47.0
  • Proteins: 21.0
  • Vitamins: 32.0
  • Water: 3.0


  1. Using a food processor fitted with a steel blade
  2. Mince onion
  3. Cook onion and garlic in heavy saucepan in 1 tbsp
  4. Butter and olive oil until just beginning to brown
  5. Discard garlic
  6. Separate mushroom stems from caps
  7. Mince stems and 1 cup mushrooms caps in food processor
  8. Add to onions
  9. Fit food processor with slicing disk
  10. Carefully place remaining mushrooms in feed tube and gently push through to obtain even slices
  11. Add to onions with 2 tbsps
  12. Butter
  13. Saute about 5 minutes
  14. Add tomato paste and chicken stock
  15. Mixing well
  16. Add seasonings
  17. Lemon juice and wine
  18. And simmer 10 minutes

Step 14

Total Time in Minute 35

Ingredients Count 11

cooking dick clark s mushroom soup

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Olive oil

Fresh mushrooms

Tomato paste

Chicken broth


Salt and pepper

Lemon juice

Red wine

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