from cuisine at home december 2007
i have made this several times and it's dead easy. if you have overnight guests, what could be easier for breakfast? i've made it on special occasions, too, such as easter morning and christmas morning, etc. this recipe comes from the best of bridge serie
this is by far my favorite brownie recipe. i have yet to find an occasion where homemade brownies would not be suitable. freezes very well, so these are made in mass quantity in november for christmas, and again in the spring for the summer picnics.
i love eggs benedict which is high in fat and cholesterol. now that i have to watch my intake of both, i found this recipe and it is a wonderful alternative. serve with fresh assorted fruit for an elegant brunch.
i found this delicious appetizer on another recipe site as i was looking for a way to use up the abundance of anaheim peppers i have growing in my garden. i brought this to a friend's house and it was a big hit. we used serrano peppers for the red and gr
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