these biscotti are very easy to make, even for a novice. a couple of them broke while i was slicing them for the second baking and they tasted darn good only after first! from "williams-sonoma italian favorites."
these yummy sandwiches on hard rolls have filling with cheese tuna, egg, and vegetables. this is a recipe from my mom. i loved these growing up and they use pretty basic ingredients too. filling can be frozen for future use so i tend to just make a hug
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