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diabetic low fat pumpkin pie

Desciption

great for the holdays!

Tags

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Steps

  1. Mix all ingredients
  2. Pour into a 9" glass pie pan sprayed with nonstick spray
  3. Bake in a preheated 350f oven for 1 hour
  4. Or until knife inserted into center of pie comes out clean

Step 3

Total Time in Minute 80

Ingredients Count 11

cooking diabetic  low fat pumpkin pie

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Ingredients

Canned pumpkin

Water

1% low-fat milk

Eggs

Sugar substitute

Salt

Cinnamon

Ginger

Nutmeg

Allspice

Clove

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