a wonderful treat for those that love the taste of sweet potato in a pie.
use only the best quality ingredients and you'll have the most delicious and refreshing dessert imaginable. and it takes only moments to make! affogato is a typically italian way to enjoy ice cream — it's literally 'drowned' in espresso or another liquid
adapted from martin yan's chinese cooking for dummies. this is my favorite stir-fry sauce. it makes enough for two meals. having extra on hand makes for a quick meal. my son will actually eat vegetables he can dip in the sauce! warning about the amount of
found this fun kids idea in the april 2006 parents magazine. see my fooled ya french fry recipe and serve them both together! great april fool's joke to play on someone (except those with nut allergies)!
this is an easy light supper or lunch pasta salad. it's simple to add chicken, bacon or shrimp to make it a little heartier if you like. thanks to jackie for submitting this to our new church cookbook.
this falls under the category: impress the company! on the other hand, i don't recommend waiting until company comes to try this. it can be prepared ahead of time, adding lettuce, nuts and dressing just before serving. you could also use ricotta salat
i used to make my own baby food when the kids were younger. this was one of their favourites. gradually, i added garlic powder, onion powder (as they got older), parsley, herbs, ginger, cayenne, cumin. soon, they were able to eat all the spicy foods that
yes, there are alot of steps in making bbq ribs and a great sauce to go with it, and yes they are always worth the work. everyone has their own taste of what is great and what is mediocre. you just have to experiment with your sauces until you get it righ
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