i have not tried this recipe. i got this recipe from obesity help. it was posted by brandy3333.
these brownies always have my friends asking how did you make these! they are so moist, and gooey--i want another one! i never can exactly tell them my real secret, but i will share a little technique to help you create similar brownies. don't worry, the
finally, finally! i finally found an alfredo sauce recipe that doesn't use cream and still tastes good! i have concocted this dish with shrimp and broccoli, but do use the sauce anytime you want a creamy alfredo-type sauce; it's very good and very versati
found these on another site while looking for a recipe for yeast biscuits. tried these and they are fairly simple, rise nicely and taste very light. we had them with eggs, bacon and hot gravy with jam on the side for those that wanted it. what a nice w
friends from work used to hire me to make this salsa for work functions as i always used fresh ingredients from my garden, it is so fresh & healthy i hope you enjoy it! sadly the bunnies & squirrels have discovered my garden site & i no longer have one..
mediterranean fish recipes are simple, using typical ingredients and bring out some of the most wonderful flavours. using fully ripe tomatoes, olive oil and anchovis give this corsican recipe for rougets (red mullet) its typical flavour. the preparation i
nan-e barbari is a popular persian flatbread. it is often eaten with salty soft cheese such as feta with herbs (sabzi) or jam and a cup of tea for breakfast. it is similar to armenian matnakash bread. i made this once for my iranian boyfriend's parent
i love having this as a snack, dessert, or even for breakfast. i have at least one a day. it gets me energized and ready for the day. i use one scoop of ground flaxseed that i purchased from www.flaxusa.com and a scoop of vanilla ice cream flavored whe
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