pears, plums, berries, under-ripe bananas, etc. can be substituted for the apples-depending on the season. muscovado replaced plain ol' brown sugar, honey for maple syrup, heavy cream for milk, one teaspoon ground cinnamon in original recipe was replaced
danish-dutch fusion cuisine. the recipe for the batter is typically dutch (yeast raised) but the filling of jam is quite danish. try cherry-strawberry preserves for the bread machine abm (http://www.recipezaar.com/311376) for the filling. i use an aeblesk
this recipe may be served on top of lettuce, a tomato half or scooped out tomato, an avocado, or some combination of these. it may also be used as a filling for sandwiches. it is recommended to prepare this recipe a day before you need it. the american fo
this is an authentic mexican style table salsa. i have spent years perfecting this to achieve the taste of the salsas i had while in mexico. it's a smooth table salsa which is typical of authentic mexican table salsa. you can make it as mild or hot as
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