i love cinnamon. when i started my diabetic diet, they told me that cinnamon actually helps the insulin work and promotes health in a diabetic. so, with that in mind, i started using tons of it. i love it, so that wasn't a problem for me. i use it on lots of food, sweets and savories. this recipe is one of my favorites. i usually cut it in half for myself, but if you're preparing them for a party or a family, you'll want to make the whole batch.
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i found this recipe in a newspaper many years ago and i believe that it is an african dish if my memory is correct, although don't quote me on it. "this takes a little while to make but it's very delicious and worth the effort." the flavors are uniq
this pork salad it to die for, it is one that you should really not pass up on making! i have made this several times, it is one of my family favorite main dish salads. if you prefer more apricot dressing, just double the recipe. to save time i most alway
this recipe was developed for my two brothers. both of them love their lasagna with lots of meat. after many episodes of trial and error, i was finally able to satisfy them. feel free to add spinach to the mix, they both hate the stuff, so it was never us
i saw these in the market and i just couldn't leave them there. it should be italian but i made it asian style! this is a quick and easy dish! you are stir frying quickly to keep the vitamins from escaping. taste before adding salt. serve as is, over rice
i need to buy balsamic vinegar by the gallon, it is wonderful. this is a nice refreshing salad for summer cookouts. it was printed in the summer medical booklet dh's prescription service publishes. hope you enjoy it.
my sister-in-law sprang this one on me without telling me what was in it. that is probably a good thing because i may not have tried it had i known what was in it. this uses a strange mix of ingredients that i wouldn't have thought would go well together
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