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diabetic cheesecake

Desciption

Tags

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Nutritions

  • Carbohydrates: 44.3
  • Fats: 1.0
  • Dietary Fiber: 13.0
  • Minerals: 4.0
  • Proteins: 6.0
  • Vitamins: 2.0
  • Water: 1.0

Steps

  1. Mix water and gelatin in blender
  2. Add cottage cheese
  3. Milk
  4. Sweetener and lemon juice
  5. Blend til smooth
  6. Add crushed pineapple
  7. Blend
  8. Pour into 8 inch pan
  9. Topping:
  10. Mix all ingredients in blender
  11. Sprinkle over filling and refrigerate 24 hours

Step 9

Total Time in Minute 10

Ingredients Count 9

cooking diabetic cheesecake

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Ingredients

Boiling water

Gelatin

Cottage cheese

Evaporated skim milk

Artificial sweetener

Lemon juice

Crushed pineapple

Bread

Coconut extract

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