dhal is a term traditionally used to describe a spicy dish made with lentils or other legumes. from sam choy's polynesian kitchen. (fiji)
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egg fritatta with bacon, and veggies. substitute whatever veggies you have in the refrigerator if you'd like. i came up with this recipe while having a serious craving (yes im preggers) for fritatta but did not like any of the ones i came accross in coo
fast and easy, lovers of fish & chips get the taste without the calories in this recipe. seasoned whole-wheat flour improves the flavor. this recipe is very good served with my recipe for easy mango salsa. the recipe courtesy eatingwell.com.
i have been using this recipe for years...no idea where i got it...the credit belongs to someone other than me, though. these are at their best sliced warm over salad greens and served with ginger dressing (the kind you get at the "japanese" restaurant).
this comes from the back of bob's red mill all purpose gf flour packaging. it's a quick and easy recipe. the bread is especially good toasted with butter! i have substituted 1/2 almond meal and 1/2 white rice flour for the all purpose flour, and just a
tasty and delicious, this dish is great to warm you up on cold winter nights or when you want a steaming bowl of creamy, comforting goodness. thanks to rachel eats for inspiring the walnut pesto (http://racheleats.wordpress.com/2010/01/31/a-beige-lunch-w
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