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deviled pork chops


i got this recipe from my sister about 10 years ago. my daughter used to ask for it a lot when she was smaller and still enjoys it today. it is a nice variation on pork chops. enjoy!


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  1. Place chops in an oven safe 9x13 casserole dish
  2. Mix remaining ingredients together well
  3. Pour mixture over chops
  4. Marinate in fridge for about an hour
  5. Bake in 350f oven for an hour
  6. Serve with rice or mashed potatoes

Step 6

Total Time in Minute 70

Ingredients Count 8

cooking deviled pork chops

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Lemon juice

Dry mustard

Brown sugar


Worcestershire sauce

Soy sauce

Pork chops

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