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apple crisp with pecans and oats

Desciption

i started with recipe #1423 and made enough adjustments to have a new recipe that perfectly suits my tastes. one big change is that i tossed the apples in cinnamon sugar. i hope you enjoy it as much as i did. don't forget the vanilla ice cream and thanks to whtsebring for the original recipe.

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Steps

  1. Preheat oven to 375f
  2. Grease an 8-inch square baking dish
  3. Toss apples in cinnamon sugar and spread them in the dish
  4. Combine flour
  5. Sugar
  6. And butter until crumbly
  7. Add nuts and oats to flour mixture
  8. Sprinkle flour mixture over apples
  9. Bake for 40- 45 minutes until top is lightly browned

Step 7

Total Time in Minute 60

Ingredients Count 6

cooking apple crisp with pecans and oats

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Ingredients

Apples

Brown sugar

Flour

Unsalted butter

Pecans

Oats

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