TheFoodTasting

amber s japan style tofu meal

this is my own version of recipe#171417. i changed it quite a bit and enjoyed so much that i must post it, at least for myself to remember! suppers don't get much easier (or healthier) than this :)

apricot chicken thighs

auntie andi s egg salad for little s little 1 longmeadow

bubba has chickens and he sells his eggs to the local neighbors. there are times when a couple of his hens lay a good amount of "green-tinted" eggs that some don't care for. i guess they don't like brown eggs either, but it is wonderful for us on longmead

avocado and mushroom quiche

mushrooms with a hint of curry, combined with creamy sliced avocado, produce an unusual but interesting dish. you should be able to detect the curry, but it shouldn't be searingly hot, so adjust the amount as necessary. this is a 'crustless' quiche and is

baby spinach salad

fresh and easy, this salad is the perfect accompaniment to another recipe i have posted -sage and ricotta stuffed chicken.

baked lime green onion corn

a donna hay recipe

banana wheat germ muffins

this was found on the back of roger's wheat germ, but i have changed the all purpose flour to whole wheat. ds has been going through some testings for celiac and we were told to up his fibre intake. everyone enjoys these very much.

beef shepherd s pie

from food network. from now on, my only shepherd's pie recipe.

bill s crock pot chili

this recipe uses the spicy flavor of green chili pepper, without the sharp heat of chili powder. the chuck blade steak has enough marbling to remain soft and moist after 8 hours in the crock pot. if you like a little sweeter taste, use canned stewed tomat

blueberry griddle cakes

i got a griddle for christmas last year and rarely use it. but when i found this recipe, i found a great reason to get it out and use it.

boozy pumpkin pie

i haven't made this for years, but i used to make it every thanksgiving as it was my late fil's favourite dessert. i guess you could use any whisky but i do recommend canadian rye. this is not a heavy pie and is good after a big meal. this is based on a m

buckwheat groats

buckwheat is a cereal rich in lysine. buckwheat groats are a very simple way of preparing this gluten free cereal.