TheFoodTasting

a b c muffin base mix

base mix for all types of muffins

applesauce brownie cake

you could probably reduce the oil amount and add in more applesauce to reduce the fat :)

apricot and chevre muffins

a buttery mixture of apricots and fresh thyme are combined with goat cheese and a handful of other ingredients to make these moist muffins.

asparagus flan

this made a lovely side dish to scallops tonight. courtesy of intermezzo.

avena breakfast smoothies

one of the most delicious, thick, rich, creamy smoothies i've ever had! "avena" means "oats." i got this recipe from the book simply delicioso, by ingrid hoffman.

baked manicotti with cheese filling

i have been making this for 25 years. it is time-consuming but worth it, and the only way a true italian should eat manicotti (as homemade crepes, not pasta shells).

baked zucchini meal

a simple zucchini dish , ready in 45 minutes.

banana cake made simple

this recipe came from my grandmother in norway, and is a very quick and easy bake! it's also very delicious!

basic chicken salad

this is a family favorite. easy to make and oh so good. spread on crackers or make a sandwich with lettuce and tomato. enjoy.

beef and lentil stew

beef broccoli stir fry

my trusty kikkoman oriental cookbook from 1993 has several wonderful recipies that are easy to make with simple ingredients that i usually have on hand. i also often substitue fresh ginger root with powered and always have a jar of pre-chopped garlic on

bisteeya or moroccan chicken pie

this will break your mouth as they say down south. its just fantastic if you like exotic flavors and good old fashioned chicken pot pie!