i found out i am sensitive to gluten and had a craving for a nice, rich lasagna. fortunately for me, there's a good health food store in town and they carry lots of gluten-free products. i used deboles rice lasagna noodles and found i liked the taste be
you will be so glad you tried this! by the wonderful flavor, you would never guess how easy this dish is to prepare. it can be oven-ready in less than 5 minutes...then forget about it! great, simple family meal and so tender. whip up some mashed potatoes
pulses - dried beans, split peas and lentils are a staple in india and provide protein for families who eat meat rarely or are vegetarian. (it has as much protein as a steak) they are versatile and combine beautifully with any meal. can be had as a soup t
this unusual combo of beets, walnuts and prunes makes a gorgeous and easy salad which keeps well in the fridge for quite a while. serve it w/ any meat or poultry dish, or in a buffet w/ other dips and salads. the color is vivid magenta!
the muffins are so moist and yummy, and virtually fat free. due to the low fat content they only stay fresh for a day or two, the best way to keep them (if they last that long!) is in the freezer and defrost as neccessary. they are fantastic warm!
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