i like this recipe because it can be made in one pot, and with just about anything in the fridge. feel free to experiment with ingredients and flavourings. other than the ones listed here, i sometimes like to add turmeric and rosemary.
this has been a huge hit for anyone that eats these! easy bar food style recipe that everyone will love. bacon and jalapeno slice wrapped around tator tot and deep fried, topped with cheddar cheese and great dipped in ranch! perfect party food or snack!
easy to make pizza bread starting with a loaf of french bread or you could also use kaiser rolls or other bakery buns. great for lunch or dinner, or cut into smaller slices for appetizers. you can bake it in the oven, or cook the hamburger first and make
this is posted for a request, but it's a recipe i've made often. the glaze really makes the finished dish. prep time doesn't include marinating and resting the meat. this is good served hot or cold, and leftovers are great in sandwiches.
i grew up with my mother cooking this and loved it everytime. she got it from my aunt. and i'm not sure why it's called "um gala" but i think it's because someone after taking a bite, said, "ummmm good or maybe ummm golly this is good!" this was one of my
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