• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

chocolate chiffon cake

Desciption

this cake is from a wonderful pastry chef, mary bergin. it's very simple, and it's simply the finest chocolate cake anywhere. when i make chocolate cake, this is the recipe i use. i may vary the accompaniments, but the cake is the same.

Tags

# # # # # # # # # # #

Steps

  1. Preheat oven to 350
  2. Lightly grease a 10" bundt pan
  3. Sift together the 1 cup sugar
  4. Cake flour
  5. Cocoa
  6. Baking powder
  7. Baking soda and salt twice
  8. In a separate bowl
  9. Mix the yolks
  10. Oil
  11. Water and vanilla
  12. Mix the wet ingredients into the dry ingredients
  13. In the bowl of your mixer
  14. Whip the whites to soft peaks
  15. Then slowly add the last 1 / 2 cup sugar and whip to stiff peaks
  16. Mix 1 / 3 of the whites into the chocolate base to lighten
  17. The fold the remaining whites in gently until thoroughly incorporated
  18. Pour the batter into the prepared pan and bake for about 30 minutes
  19. Or until the cake just begins to come away from the sides
  20. Immediately remove from the oven and let cool
  21. Then turn out onto a plate
  22. I like to fill the center with lightly sweetened whipped cream and raspberries
  23. Or
  24. Sift a little powdered sugar over top
  25. Slice and serve with whipped cream and hot fudge sauce
  26. Or whatever you can dream up

Step 10

Total Time in Minute 55

Ingredients Count 11

cooking chocolate chiffon cake

See More Relate Photo

Ingredients

Sugar

Cake flour

Cocoa

Baking powder

Baking soda

Salt

Egg yolks

Canola oil

Water

Vanilla

Egg whites

You may Interest

all butter pie crust

a recipe i found on king arthur flour site. i usually buy the store pre-made pie crusts but want to try my hand at home-made crusts, so will update this recipe once i make the recipe. tip: if you use salted butter, reduce the salt in the recipe to 1/2 all butter pie crust

aloo bengun

potato and aubergine curry. leftovers taste wonderful. aloo bengun

b l a bacon lettuce apple bites

this might be a nice appetizer for thanksgiving. b l a   bacon  lettuce  apple  bites

bacon tomato casserole

this is a good casserole that can either be served as a main dish or as a side dish. this recipe was given to me by a friend. bacon tomato casserole

bbq pie

my kids love this. i serve with applesauce and/or coleslaw. i use sweet baby ray's bbq sauce and don't use the brown sugar called for in the recipe. hamburger can be substituted for the ground pork. bbq pie

branston pickle and cheese sandwich

soo good, i always got this at school, i will have to thank our chefs for this one. this only tastes good cold, so i wouldn't recommend trying to heat it up branston pickle and cheese sandwich

broccoli pecan salad

this recipe was in a holiday celebration coupon and recipe booklet from my local grocery store. i haven't tried it yet, but it sounds really good! broccoli pecan salad

carrot rice with peanuts

this is an unbelievably flavourful rice recipe that almost seems a little too yummy for so few calories! i found this recice on a newsgroup, trimmed and vegetarian-ised it, and thought i'd share it with everyone here! it can easily be veganised with a sui carrot rice with peanuts

cheesy chicken dish

this recipe is from the test kitchens of taste of home. i have made it several times and we always enjoy it! cheesy chicken dish

chef flower s turkish cypriot taro casserole kibrisli kolokas

this is a traditional cypriot turkish recipe, that past generations have been cooking. my mother is away so my friend has given me the recipe. *** thanks bet's *** i think my mother also uses diced celery ribs but i can't be sure. note: there are few v chef flower s turkish cypriot taro casserole   kibrisli  kolokas

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us