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chocolate chewy brownies


one of my favorite indulgences! this makes a thick and chewy brownie. you can bake in a 9 x 13 pan for a thinner brownie. chocolate frosting can be used if desired.


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  1. Preheat oven to 375 degrees
  2. Melt butter with chocolate in saucepan over low heat
  3. Remove from heat
  4. And stir in both sugars
  5. Eggs
  6. Flour
  7. Salt
  8. Vanilla and nuts
  9. Stir well
  10. Spread batter in a greased 9x9 inch pan
  11. Bake for 25-35 minutes
  12. Cool for 1 / 2 hour before slicing

Step 7

Total Time in Minute 45

Ingredients Count 10

cooking chocolate chewy brownies

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Unsweetened chocolate

Semisweet chocolate


White sugar

Brown sugar






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