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chocolate cherry fudge bundt


a delicious off-the-shelf cake.


# # # # # # #


  1. Preheat oven to 350
  2. Butter and flour a 12-cup bundt pan
  3. Set aside
  4. In a bowl
  5. Mix the cake mix briefly to break up any clumps
  6. Add in the remaining ingredients
  7. Beat at medium speed for about 3 minutes
  8. Pour batter into prepared pan
  9. Bake for 45-50 minutes
  10. Or until pick comes out clean
  11. Let cake cook in pan for 10 minutes
  12. Then invert to a rack or serving plate to finish cooling
  13. Can be served with a scoop of high-quality vanilla ice cream or add dollops of whipped cream on the cake at the fluted intervals and adorn each cloud with a drained maraschino cherry

Step 10

Total Time in Minute 65

Ingredients Count 8

cooking chocolate cherry fudge bundt

See More Relate Photo


"devils food cake mix"

Vegetable oil



Cherry pie filling

Semi-sweet chocolate chips

Whipped cream

Maraschino cherry

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