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chocolate cherry dessert

Desciption

Tags

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Nutritions

  • Carbohydrates: 292.7
  • Fats: 22.0
  • Dietary Fiber: 30.0
  • Minerals: 10.0
  • Proteins: 7.0
  • Vitamins: 41.0
  • Water: 12.0

Steps

  1. Crush up the chocolate wafers a few at a time in a big zip lock bag
  2. Put the crushed wafers cookies into an 8x8x2 inch pan
  3. Reserving 2 tablespoons of the crumbs for later
  4. Pour the melted butter over the cookie crumbs in the pan and stir together with a fork
  5. With your hands spread the mixture evenly over the inside bottom of the pan
  6. And press firmly to form a crust
  7. Refrigerate the crust for 30 minutes or until firm
  8. Put the sour cream
  9. Milk
  10. And the dry pudding mix into a big bowl
  11. And with an electric mixer beat on low for about a minute
  12. Until smooth
  13. Spread the pudding mixture evenly over the wafer crust
  14. Carefully spoon the cherry pie filling evenly over the pudding mixture
  15. And then sprinkle the reserved 2 tablespoons cookie crumbs on top
  16. Cover with clear plastic wrap and refrigerate for 3 hours or more until cold
  17. Cut up and enjoy !

Step 10

Total Time in Minute 20

Ingredients Count 6

cooking chocolate cherry dessert

See More Relate Photo

Ingredients

Chocolate wafers

Butter

Sour cream

Instant chocolate pudding mix

Milk

Cherry pie filling

chocolate cherry dessert Related Video

 

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