#Weeknight #Time-to-make #Course #Main-ingredient #Cuisine #Preparation #North-american #For-large-groups #Desserts #Fruit #American #1-day-or-more #Oven #Chocolate #Cheesecake #Dietary #Equipment #Number-of-servings
i needed to make a quick easy meal for my kids one day and all i had was some kielbasa sausage, onions, potatoes and carrots. therefore, i cut them up and put into a pot of water, wa-la, it was a hit. my now grown girls make it all the time.
one of my neighbors was telling me this is her favorite way to make corn. she bakes the corn in the husk and then peels it back and uses the husk as a handle. *posted corn as two ingredients because that is the only way food would take it.
this is the basic bengali fried bread, but with significant modifications to the process using a few modern tools unavailable to grandmothers so that you no longer need years of practice to get everything right.
make your own bean soup mix instead of buying it at the store. it's a great gift for friends and neighbors for the holidays. just measure out 4 cups of bean mix into a large jar and attach a recipe card. it is healthy and easy to make and filling. can lea
another refreshing drink from my son the mixologist. it's a little sour but balances nicely off the sweetness of the berry. the northwest is known for growing large yummy blueberries so look for this drink late in the summer if you want to use fresh berr
we've been using this recipe in our family for decades, and this is definitely the best chocolate chip recipe that we have ever used!! we always use real butter, real vanilla and quality real chocolate chips . . .no substitutes!
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