this is my standard loaf of white bread, good for anything. very soft. i mix it in the bread machine then bake it in the oven. as with all my bread, i let it cool and then slice the whole loaf and put in a freezer bag and freeze and then i can take wha
i know, i know. everyone claims the best sweet tea around. i only say mine is best because everyone, and i do mean everyone... says so (so far, but now it's posted so that may change). posted by request. sometimes we will substitute two of the lipton tea
found posted on allrecipes.com by christina j. i've been told this is the closest copycat recipe for primanti bro's cole slaw. fingers crossed. i plan on making it today for a bbq. cooking time includes minimum refrigeration time. it was recommended that
from vegetarian times.sandwiches may be an everyday lunch food, but using artisan bread and flavorful antipasto ingredients elevates a simple sandwich to sophisticated picnic fare. for a vegan variation, omit the goat cheese; instead, spread 1 to 2 tbs. b
this is the only way i make brownies. you can tell by the title how i like them. i've done so much experimenting, and had so many disappointing results with other recipes that didn't deliver what they promised. this is a very simple method, from baker's c
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