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chocolate cherry banana split pie

Desciption

Tags

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Nutritions

  • Carbohydrates: 582.7
  • Fats: 78.0
  • Dietary Fiber: 105.0
  • Minerals: 7.0
  • Proteins: 9.0
  • Vitamins: 125.0
  • Water: 11.0

Steps

  1. Melt 1 / 2 cup butter and toss with the wafer crumbs
  2. Press into a 9 inch pie plate
  3. In a mixing bowl
  4. Cream the remaining butter
  5. Beat in confectioners sugar until combined
  6. Spread over crust
  7. In another bowl
  8. Beat cream
  9. Sugar and cocoa until stiff peaks form
  10. Fold in walnuts
  11. Banana
  12. Pineapple and maraschino cherries and spoon this mixture into crust
  13. Cover
  14. Refrigerate for 8 hours or overnight
  15. Garnish with whipped topping
  16. Chocolate curls and cherries

Step 8

Total Time in Minute 20

Ingredients Count 12

cooking chocolate cherry banana split pie

See More Relate Photo

Ingredients

Butter

Vanilla wafers

"confectioners sugar"

Whipping cream

Sugar

Baking cocoa

Walnuts

Firm banana

Maraschino cherry

Crushed pineapple

Whipped topping

Chocolate curls

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