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chocolate cheesecake brownies for dummies



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  • Carbohydrates: 491.3
  • Fats: 34.0
  • Dietary Fiber: 67.0
  • Minerals: 13.0
  • Proteins: 14.0
  • Vitamins: 46.0
  • Water: 23.0


  1. Heat the oven to 350 degrees f
  2. Prepare the brownie mix according to the directions on the box
  3. If there are directions for cakelike brownies go for that one
  4. Fold the white chocolate chips into the batter
  5. Spread into a greased 9 x 9 inch pan
  6. Using an electic mixer
  7. Beat the cream cheese
  8. Egg
  9. Sugar and lemon juice for 1 minute
  10. Or until smooth
  11. Spread the cheese mixture over the brownie mixture
  12. Bake for 45 to 50 minutes
  13. Or until a toothpick poked in the middle comes out clean
  14. Cool for 5 minutes
  15. Then cut into 9 pieces

Step 9

Total Time in Minute 60

Ingredients Count 6

cooking chocolate cheesecake brownies for dummies

See More Relate Photo


Brownie mix

White chocolate chips

Low-fat cream cheese



Lemon juice

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