this is the standard palestinian salad -- they eat it with just about anything but especially to accompany and give colour to rice dishes -- it might take a little getting used to, but you'll get used to it!
this recipe was adapted from the "just add water" cookbook by lauren chattman. i love risotto but really don't like the clean up! this recipe is foolproof and tastes amazing. my husband and i have already started dreaming up new combinations for this quic
these are sugar free, fat free, dairy free, and egg free! and you can't even taste the whole wheat flour in them at all! they are so good and delish that i promise you will not feel deprived any longer if you are dieting! the 1 point is for weight watc
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