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chocolate chai tea



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  • Carbohydrates: 226.7
  • Fats: 15.0
  • Dietary Fiber: 51.0
  • Minerals: 5.0
  • Proteins: 18.0
  • Vitamins: 30.0
  • Water: 9.0


  1. In a saucepan
  2. Bring water to a boil
  3. Remove from heat
  4. Add tea bags
  5. Cover and steep 5 minutes
  6. Remove tea bags
  7. Stir in sugar and cocoa
  8. Bring to a boil
  9. Reduce heat
  10. Add milk
  11. Vanilla
  12. Spices and salt
  13. Cook and stir over medium heat until mixture is heated through
  14. About 5 minutes
  15. Do not boil
  16. Strain
  17. If desired
  18. Pour into warm mugs
  19. Garnish each with whipping cream and a sprinkle of nutmeg
  20. If desired

Step 14

Total Time in Minute 15

Ingredients Count 13

cooking chocolate chai tea

See More Relate Photo



Tea bags


Unsweetened cocoa powder


Vanilla extract

Ground cinnamon

Ground nutmeg

Ground cardamom

Ground cloves

Cayenne pepper


Whipped cream

chocolate chai tea Related Video

































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