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chocolate chai latte cookies


adapted from a recipe i found in a land o'lakes holiday cookie mag. unusual but good (calls for a cake mix as the cookie base). they went over pretty well with my favorite group of culinary guinea pigs, my coworkers!


# # # # # # # # # #


  1. Preheat oven to 350 degrees f
  2. In a large bowl
  3. Combine all the ingredients in the cookie list except for the chips
  4. Beat with an electric mixer on medium speed until smooth and well mixed
  5. Stir in chips
  6. Shape dough into 3 / 4 inch balls
  7. Place about 2 inches apart onto ungreased cookie sheets
  8. Bake at 350f for about 9 to 11 minutes
  9. Or until tops are set
  10. Cool cookies on baking sheet for about 2 minutes
  11. Remove cookies to a wire cooling rack to cool completely
  12. While cookies are cooling
  13. Combine the dry drizzle ingredients in a small bowl
  14. Add milk or water gradually
  15. Mixing well between additions
  16. Until you achieve the consistency you like
  17. Drizzle over cooled cookies
  18. Allow drizzled cookies to dry fully before packing cookies for storage or transport
  19. Of instant chai latte mix

Step 14

Total Time in Minute 70

Ingredients Count 11

cooking chocolate chai latte cookies

See More Relate Photo


Chocolate cake mix

Ground cinnamon

Ground cardamom

Ground ginger

Ground cloves




Milk chocolate chips

White chocolate chips

Powdered sugar

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