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chocolate carrot cake

Desciption

or cupcakes:-)

Tags

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Steps

  1. In a large mixing bowl
  2. Combine flour
  3. Sugar
  4. Cocoa
  5. Baking soda and salt
  6. Add the eggs
  7. Oil and carrots
  8. Beat until combined
  9. Pour into prepared 9x13
  10. Cupcake liners or 9 inch round baking pans
  11. If using 9-in
  12. Round baking pans
  13. Line with waxed paper
  14. And grease the paper
  15. Bake at 350 degrees for 25-30 minutes
  17. Cool 10 minutes before removing from baking pans to wire rack to cool completely
  18. Frosting:
  19. In a large mixing bowl
  20. Combine cream cheese
  21. And butter
  22. Beat until smoooth and fluffy
  23. Beat in the powdered sugar
  24. Cocoa
  25. And vanilla until smooth
  26. If using 9-inch rounds:
  27. Place one cake layer on a serving plate and spread with half the frosting
  28. Repeat layers
  29. Sprinkle with nuts and chocolate chips

Step 16

Total Time in Minute 40

Ingredients Count 14

cooking chocolate carrot cake

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Ingredients

Flour

Sugar

Cocoa

Baking soda

Salt

Eggs

Vegetable oil

Carrots

Cream cheese

Butter

Powdered sugar

Vanilla

Walnuts

Semi-sweet chocolate chips

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