quick and easy. serve over ice cream, pound cake, bread pudding or wherever your imagination takes you.
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tasty pork chops cooked up with no fuss right in your crock pot...absolutely great!
i prefer baby back ribs, but the grocery stores in my area put these country style ribs on sale quite often, so i am always looking for ways to make use of them. plus, i love to grill....this is a perfect match.
this recipe was taken from mccall's magazine years ago, it has remained a family favorite for years! you can use ricotta cheese in place of the cottage cheese if desired.
this is from the show throwdown with bobby flay, episode: chicken tikka masala. i posted this to go with the masala sauce(bobby flay), which i posted separately. i am trying to replicate a recipe i tried up in conn. enjoy!
foudn this at budget101.com and posting here for safe keeping.
this is called best cherry pie because it is a blue ribbon winner at the county fair in vicksburg, ms (according to the cookbook
this is the easiest dark chocolate cake yet. it is super-chocolaty and very moist. i've been using this recipe for 30-years. note: here's a substitute for the one cup buttermilk: 2/3 cup plain yogurt plus 1/3 cup milk.
this has a really nice flavour and is not as strong as a lot of coktails so it's a good drink to start on.
these are lovely appetizers to serve and so easy to make and not too expensive ingredients. you may freeze them before baking just allow a little longer in the oven when baking from the frozen state. i have just made these again using square white sandw
an indian dish that is not only tasty but colorful. turmeric gives it a bright yellow color. goes well with fried meat, green salad and bread.
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