a gem of a recipe from the food geniuses at eagle brand milk, one of my four food groups, condensed milk!!! chocolate, caramel and raspberries, what could be bad???
my husband and i had a craving for hot chocolate, so i came here to search for a recipe. i found one for mexican hot chocolate (#37417) and tweaked it for what we had a taste for (and the ingredients we had on hand)
if only thick stalks of asparagus are available, peel the stalks. blanch in boiling water for 2 minutes, drain and run under cold water until cold. if you have thin stalks, do not peel them, and blanch for only 1 minute.
wonderful, light, tasty pancakes that are unlike any others. there are similar recipes but none taste like these! aunt helen always had a few special recipes for "ordinary" foods that were better than any other. we've misplaced the recipe often enough
if you want a delicious surprise away from the basic roast recipes, try this one. i call this upscaled home cooking. the irresistible dill gravy is a hit and made the meal. cook on stove top or use crock pot. pour gravy over each slice of beef and the veg
i've been making these brownies for a while -- they're easy and inexpensive, and absolutely delicious -- but had neglected to post the recipe here. i recently made two batches of these as a thank-you gift for someone who refused to take payment for some w
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