älplermagronethe name doesn't translate perfectly into english. magrone is of course macaroni, but älpler doesn't only refer to the mountains and the people who live there, but more specifically to the men who would go up into the high pastures with the c
i love those boxed rice pilaf, but the price is killer. why buy when making this at home is so much easier and so inexpensive? this recipe will use only a little oil, and more seasonings to make this very tasty. a quick and beautiful dish that's sure to i
from "dining in"; i've always wanted to find a kosher "cream of chicken soup" recipe, and now i have one! i had to play around a bit with the amount of liquids, especially when cooking the rice because i used an immersion blender... it might work okay as
very tasty, with a distinctive texture. great for thanksgiving! american colonists in the northeast used all available food sources- acorn bread is an adaptation of a native american recipe which was somewhat common in the late 17th century until the mid
when fall rolls around, i can't wait to dive head first into all the wonderful traditions of the season including...apples! this cross between apple pie and cinnamon rolls sound delish...i have not tried yet, so any comments are very welcome! from bette
these savoury muffins have a delicate taste of fresh green asparagus paired with black pepper and sour cream. i've made these for my daddy's birthday and thought they were great! very unusual for a muffin, but very tasty! i hope you'll like them, too.
on easter of 2000, this salad rocked our family luncheon like a hurricane. it took forever for me to track down the recipe because i hadn't been paying that much attention to the food...i was the designated egg-hider! but i loved it, and remembered it, an
a traditional portuguese dish. serve this with thinly cut french fries, rice and a salad of mixed greens with a vinaigrette dressing. i love eating this when i go back home - it is so good! i only make it once a year - dh won't eat cod. if he only knew wh
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