this is a candy square similar to certain name brand cookie candy bars. that you will find on every dainty tray in my home town. a very popular dainty that is so hard to resist
this is, again, from vegweb.com. this got absolutely amazing reviews over there, so i'm guessing it's pretty darn good (multiple users said it would even fool the dairy lovers)! a few users suggested only using half the recommended amount of tofu (1 12o
this dish is a new orleans creole-style "red" jambalaya. creole cuisine evolved in the homes of well-to-do aristocrats, or those who imitated their lifestyle, and who mainly lived on country plantation estates. a lot of people believe creole cuisine is ne
this recipe came from my friend barb, and it's a little different than any other salsa i've had. it's best made with fresh, vine ripe tomatoes. you can vary the quantities of just about everything, but i usually make it by the recipe, except i add lots mo
this is a hearty soup. serve with crusty bread and a tossed salad for the perfect meal! variation: instead of finishing the soup with sour cream and dill, ladle into ovenproof bowls. place a slice or two of a baguette in each bowl. sprinkle liberally
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