• Mon - Sun : 8:30am to 9:30pm

chocolate caramel cookie candy squares



# # # # # # # # # #


  • Carbohydrates: 141.6
  • Fats: 14.0
  • Dietary Fiber: 33.0
  • Minerals: 2.0
  • Proteins: 2.0
  • Vitamins: 29.0
  • Water: 4.0


  1. Base:
  2. Cream butter and sugar
  3. Mix in flour
  4. Press into 8" square pan
  5. Bake at 375f for 20-25 minutes
  6. Filling:
  7. Mix filling ingredients in saucepan
  8. Bring to a boil and boil 5 minutes over low heat
  9. Stirring
  10. Beat and pour over base
  11. When cool melt together butter and chocolate and pour glaze over square

Step 10

Total Time in Minute 35

Ingredients Count 7

cooking chocolate caramel cookie candy squares

See More Relate Photo





Brown sugar

Corn syrup

Eagle brand condensed milk

Semisweet chocolate

chocolate caramel cookie candy squares Related Video

































You may Interest

better than cinnabon cinnamon rolls

i snagged this off of a website and made my own adjustments. these can be refrigerated overnight after shaping. let rise about 45 minutes at room temp before baking whether or not you refrigerate. better than cinnabon  cinnamon rolls

abc sandwich

this looks totally yummy - submitted by frank lane brooks in the february issue of rachel ray magazine. abc sandwich

alexandra soup

this is the recipe that my mother likes to call her christmas soup. the recipe comes from the "old dough school" in glasgow (glasgow west of scotland college of domestic science) which i am proud to have gratuated from. in my day it was called queens co alexandra soup

amazing vegetable quiche

while this quiche may take a little more effort than others - it is worth every second!! very healthy and super tasty! after trying many quiche recipes in search for a good one - i created this, which none other has even come close to! amazing vegetable quiche

applesauce and peanut butter spread or dip

we use this spread on bagels, toast, tortilla roll ups and for sandwiches. since applesauces / apple butter and peanut butter vary by brands you'll have to adjust for the differences regionally. this recipe is presented as a spread, though you can adjust applesauce and peanut butter spread or dip

apricot barbecue sauce

a sweet & tangy style barbecue sauce from outdoor kitchen, it's not really a thick sauce more a dipping style consistency, if you want it thicker you could add some cornflour. goes great with sausages. apricot barbecue sauce

aussie scones

this is a recipe i got from a friend in perth. it is originally from her grandmother, tastes yummy and is easy to make. aussie scones

awesome taco dip

a friend of mine brought this taco dip to a new year's eve party in 1990, and it still is demanded when friends get together! easy, but very yummy! (can sizes are approximate) awesome taco dip

baked apple dumpling surprise

my friend sent me this recipe. i haven't gotten to try it yet but it sure sounds delicious. it has a special ingredient in it that i bet gives it a lemon citrus taste. i can't wait to try it. baked apple dumpling surprise

baked gouda with red onion marmalade

this is a great crowd pleaser, always the first thing to go. baked gouda with red onion marmalade

baked hawaiian pineapple

mom made this recipe to go with ham but it would dress up any meal and is especially nice when the meat is plain. baked hawaiian pineapple

baked shredded carrots

this is one of our favorite carrots side dishes. i have also made these on the grill. baked shredded carrots

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us