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chocolate cannoli



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  • Carbohydrates: 107.1
  • Fats: 9.0
  • Dietary Fiber: 25.0
  • Minerals: 1.0
  • Proteins: 9.0
  • Vitamins: 20.0
  • Water: 2.0


  1. For filling
  2. Combine ricotta cheese
  3. Sugar
  4. Cocoa powder
  5. And vanilla in a medium bowl
  6. Stir or beat until smooth
  7. Fold in chocolate pieces
  8. Cover and chill
  9. Spoon filling into a pastry bag fitted with a large
  10. Sift powdered sugar over cones
  11. Chill up to 1 hour
  12. "dont let set longer
  13. They will get soggy"

Step 7

Total Time in Minute 80

Ingredients Count 7

cooking chocolate cannoli

See More Relate Photo


Ricotta cheese


Unsweetened cocoa powder


Miniature semisweet chocolate chips

Cannoli cones

Powdered sugar

chocolate cannoli Related Video

































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