TheFoodTasting

airy white bread

i don't know where i got this recipe, but it makes the best loaf of white bread that i have tried so far. it makes a nice light white bread, good for everything from sandwiches to toast to whatever you like to use white bread for. the prep time is the ent

ants creeping on the trees vermicelli minced pork or beef

this is an incredibly easy, tasty and inexpensive dish. the name comes from the ground pork looking like ants mixed in with the vermicelli which looks like tree branches.

applesauce sour cream pound cake

this makes a great cake to serve at a dinner party, dust with confectioners sugar or glaze. you can use 1 cup mini chocolate chips in place of the nuts and raisins if desired.

bacon wrapped taters

i seen rachael ray make these on her new show! they looked so good i had to try them.

baked apples in pastry

i would like to thank busymomof3 for this little treasure in sugar free cooking cookbook that she sent me in the recent cookbook swap. tip - for an extra rich pastry, use 1 egg yolk and half the amount of water in this recipe. variation - use pears

baking stone fries

these chips are great, vary the flavor to your liking. i use no oil but if you wish spray the chips with a little oil,before putting in the oven and spray again when you turn them. you really don't need to! try sprinkling them with salt and adobo spice -

banana cream cheese muffins with crumb topping

from the blog : how to simplify

basic ancho chile puree

i was preparing recipe #227325 posted by chef #296027 and found this recipe/technique online for the ancho chile puree called for. apparently, the food network's bobby flay uses this puree in several recipes. prep time does not include the 1 hour requir

bbq bean salad

quick & easy picnic salad - very colorful on your plate. the dressing is very tasty. adapted from taste of home's country cooking 2001. hey - sometimes i only have minutes to prepare a quick from-the-pantry take-along (i can't be alone here!!).

beef stew and dumplings

this is comfort food... try this

biscuits and sausage gravy

bisquick baked reuben sandwich

reubens are my kids' favorite sandwich. this is easier and much less messy than making them the traditional way.