the after taste on this shot will totally remind you of a chocolate cake!! and less calories ;)
#15-minutes-or-less #Time-to-make #Course #Preparation #Occasion #For-1-or-2 #5-ingredients-or-less #Beverages #Desserts #Easy #Beginner-cook #Dinner-party #Holiday-event #Number-of-servings
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watching jamie oliver one day i saw him make a version of this pizza sauce. i made it and have never bought a store brand again! it is so nice and adds a better flavour than a tomato paste. you can use a jar of sun dried tomatoes. the amount this recipe m
i got this at a cooking convention summer of 06. rich and decadent and so worth it!
a different twist on pesto. basil sometimes isn't what you want
these yummy enchiladas can be a little messy to prepare, but are well worth it. they can be made ahead and stored by covering with saran wrap and placing in the refigerator. they make great leftovers.
don't worry about using beer when cooking. the alcohol burns off and you are left with flavor. it also tenderizes the meat.
a cute play on pigs in a blanket from cooking rocks! by rachael ray. my ds8 made these tonight as his weekly saturday dinner contribution. it was very good. we used honey only on most of these as my family is not a fan of mustard but i am and i enjoyed
update: i have made this 3 times since posting. the first time i made this i shared it. the next 2 times were for myself only! talk about comfort food....tdf!!! (there is also a 2nd version in my cheesecake collection ckbk)
here is a dessert with 2 of
i am always on the lookout for recipes that are for 2. i found this recipe in a little paperback cookbook
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